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Life in Amed
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Guests enjoying dinner in the candle-lit Life Restaurant

Life Restaurant · Amed

A peaceful place to enjoy good food by the sea

Balinese family recipes, fresh fish, organic salads and plant-based dishes, prepared with love for hotel guests and visitors.

Something for everyone on the menu

We were the first in Amed to serve organic green salads and vegan options, and our infamous Chocolate Decadence Cake and brownies draw people from all over Bali for dessert.

Our menu ranges from locally caught fresh fish, chicken and suckling pig to organic salads, spicy Balinese sambals, vegan soups and veggie burgers. Our team loves cooking for guests, and every dish is prepared with care.

“When we opened in 2004, there were only a handful of hotels and places to eat in Amed. I had been coming to the area since 1996, when there was barely a road. Having always loved cooking, I got creative with the local team in the kitchen to create family recipes with a traditional Balinese twist.”

— The founder of Life in Amed
Balinese sate lilit on lemongrass sticks with rice and sambal on a banana leaf
A slice of homemade cake with cream and an orange slice

Every diet welcome

  • Vegetarian & vegan

    Plant-based curries, soups, bowls and burgers every day.

  • Gluten-free

    Gluten-free pancakes for breakfast and gluten-free cakes, including a chocolate-orange one.

  • Fresh from the sea

    Fish caught by the fishermen of our village and grilled to order.

  • Balinese flavours

    Sate lilit, curries and homemade sambals, as spicy as you like.

Breakfast, lunch & dinner

Breakfast table with tropical fruit, eggs and coffee

Breakfast

Tropical fruit, smoothie bowls with dragon fruit and coconut, eggs any style, banana pancakes and fresh juices, included for hotel guests.

Colourful organic salads and a vegetable dish served family-style

Lunch

Big organic salads, wraps, quesadillas, soups and light Balinese dishes by the pool.

Restaurant tables set with red napkins and orchids

Dinner

Balinese curries, grilled fish and plant-based feasts in our candle-lit dining room.

Drinks

Fresh coconuts, juices and superfood smoothies, plus a full list of soft drinks, beer, wine, spirits and cocktails. Happy hour at sunset.

Open daily for breakfast, lunch and dinner, for hotel guests and visitors. Non-smoking, with Wi-Fi throughout.

Two fresh tropical juices decorated with frangipani flowers
Breakfast of fried eggs, toast, sautéed greens and jam Smoothie bowl with dragon fruit, granola and coconut A banana pancake with coconut and a frangipani flower A bowl of Balinese yellow curry with vegetables A vegan salad with shredded carrot and red cabbage Plates of mango, mangosteen and pineapple on carved plates A waiter setting a table among purple orchids in the restaurant Two guests laughing in the pool with fresh coconuts

Your place by the sea is waiting

Book directly with us for the best rate, or tell us what you have in mind and we will help you plan your stay or retreat.

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